{Hong Kong} Roasted Goose @ Yung Kee Restaurant, Central

saw Ken posted a roasted duck photo on fb bloody hell make me yearn for one! and then i suddenly remember i have had one berry nice roast goose in Hong Kong which i never blogged about, why not now i thought!

Kikilala (not real name) and i walked across 9 streets like literally just so that i we got to taste the femes roast goose from Yung Kee Restaurant!

i must really admire our ability to get lost all the time even though we had map with us. we were always on the opposite direction hence wasted most of our time on the wrong way FOL. we almost gave up half way, but i insisted we MUST find it! *thingidoforsiungobei wtf

it better be darn good, Kikilala warned. :/

so yeah! i tapao-ed a roasted goose leg for us! and we only savoured it when we got back to our room!

jeng jeng jeng 😀

the roasted goose came with a sour plum sauce which i thought didn’t really complement the goose at all!

the roasted goose was good on its own! berry berry juicy and tasty! the skin was already soggy but it’s okay, didn’t affect the taste. the meat was soft and tender ooh lala

Kikilala who’s berry health concious couldn’t resist a bite too! phew! worth the walking! and yeah i devoured  the skin as well 😀 too good!

their century egg is one of the must-order dish too. too bad i am not a fan. i’ll pass it.

the aftermath!

the price was hefty though, around 120 HKD if i am not mistaken. it’s around RM 48! or was it 80 HKD? hmmmm…

i don’t mind walking all the way there again, if i am revisiting Hong Kong! hopefully the boyf is there to hold my shopping bags and be my portable tripod next time!

 

Yung Kee Restaurant
32 – 40 Wellington Street
Central, Hong Kong.
香港中環威靈頓街32-40 號
website

business hours:
1100 – 2330

 

(6542)

14 Comments

  1. Ken

    September 12, 2012 at 00:35

    haiz….. upload photo pun kena ppl jealous *maybe bcoz im too famous LOL* (acts innocent ^^V)
    Ken recently posted..Korea Palace @ Tanjung Tokong, Penang.My Profile

    1. admin

      September 15, 2012 at 22:39

      cheh, so beh paiseh. tsk

  2. suituapui

    September 12, 2012 at 20:00

    Yummmmm!!!! Got nice one in Penang kah? When you come to Sibu, you bring one for me, ya? LOL!!!
    suituapui recently posted..Don’t think twice, it’s all right…My Profile

    1. admin

      September 15, 2012 at 22:39

      i’m also finding le! if got i surely will transport one to you eh *blink blink*

  3. Melissa

    September 14, 2012 at 10:33

    LOL! I’m bad at reading maps oso. Yuummm….I want to makan the whole roasted goose leg!
    Melissa recently posted..My 1st Purchase from ZALORAMy Profile

    1. admin

      September 15, 2012 at 22:35

      *grab your hand and shake vigorously*
      i’m a complete idiot when it comes to direction T_T

      this roasted leg is GOOOOOOOD!

  4. Katy

    September 14, 2012 at 15:20

    I think we went there too when I was in HK.. or we were ABOUT to go there and was right in front of it but didn’t go for some reason. Boo. I miss having goose in HK! In fact, I miss HK so much. Can’t wait to go back!
    Katy recently posted..Excuses Excuses ExcusesMy Profile

    1. admin

      September 15, 2012 at 22:34

      HK is famous for all this roasted meat! and pork patty bun! and errr shopping 😀

      i miss HK too! you’re going HK again soon?

  5. Che-Cheh

    September 15, 2012 at 17:16

    Wait a minute… RM48 for how many pieces?

    I passed the restaurant… but did not go in coz I can’t remember why liao. Must be the price. LOL

    Last pict… wah wah so clean eh. Kekeke
    Che-Cheh recently posted..Mooncake 2012My Profile

    1. admin

      September 15, 2012 at 22:33

      RM 48 for SATU/ONE/YI/YAT pieces. hefty but it’s on my must-try list cos roast duck/goose is my favourite! hehe

      1. Che-Cheh

        September 16, 2012 at 12:13

        PENGSAN!!!
        Che-Cheh recently posted..Mooncake 2012My Profile

        1. admin

          September 19, 2012 at 23:46

          WAKEY WAKEY!
          but i guess it’s worth the try!

  6. Huey Teng

    May 20, 2013 at 11:29

    OMG I was there too! But didn’t have to pay for the meal there cos our big bro friend who works there treated us to a gorg heavenly meal. I think I prefer goose over duck, given they have less fats! Good for those who need to watch their waist line! We should go on a food trip some day! Haha :DD

    1. Constance Ann

      May 21, 2013 at 11:33

      i miss this siu ngo bei OMG! and Portuguese tart! mama mia!

      will go back to HK again! for disneyland! we missed it last time cos my travel partner didn’t wanna go..
      Constance Ann recently posted..Beauty Box: MIVVA Mother’s Day EditionMy Profile

Leave a Reply

CommentLuv badge