Hallo! i am currently on my Raya break! hence the inactivity on virtual world. i have got (real) life wtf. i stayed at Kaima’s at Kota Damansara for few days before heading back to Malacca. staying with Kaima means
fat goof food! cos Kaiye is berry good at finding food gems.
Restoran Lan Je is his favourite makan place whenever he’s in Rawang for business meeting.
we were there at off-peak hour, still it’s packed to the brim.
Steamed Tilapia | RM 14.50 onwards
this is their signature dish! steamed tilapia drenched in soy sauce (and some other secret sauces i think) with loads finely chopped garlic, ginger, chilli padi decorated with julienne spring onion. yesh, tilapia is the only fish available here.
the fish was berry fresh. flesh remained soft, and the slightly spicy sauce really complement the flesh berry well, not too overpowering! ngam ngam hou
if you don’t know, the fish is not meant to be shared. one per person, that’s how people enjoy the fish wholly.
we also ordered a plate of green to makan together with the fish!
i have been here few times, and their quality has always been consistent. Kaiye said the one at Kota Damansara was not so delicious though. so yeah, head down right here if you want the best steamed fish!
Restoran Lan Je
27-28, Block C, Jalan Rawang
Gerai MPS, Batu 16